EVVEN's technical competence comes from the best industry practices culled from the current top operations throughout the world. EVVEN's innovative product concept and competitive advantage comes from using novel operating practices from other industries that still have yet to be implemented in the shrimp industry. Essential elements of our modern shrimp enterprise include:
1) Keeping the environment clean without releasing poisons responsible for red tide algae bloom.
2) Utilizing everything the shrimp has to offer:
a) meat for human consumption,
b) shells for chitin and chitosan production,
c) shrimp waste to produce a highly effective agricultural fertilizer.

By conservative estimates, our facility, as designed, uses yearly $1.365 million of feed, converting it into $ 10.9 million dollars of shrimp, chitin, and fertilizer after conservative estimations. An initial investment of US$ 9,001 million is necessary for EVVEN to build facilities, ponds, buildings, and buy the land. Through economies of scale, low production cost for each ton of shrimp, fertilizer and chitin, chitosan products is guaranteed. EVVEN also guarantees the purity of the water output and is poised to be a market leader in the shrimp industry. EVVEN C.A. has chosen, after a two year research the best possible location in the world for shrimp aqua-culture operations: Margarita Island, Venezuela. Home of the maritime research facility EDIMAR, a partner in project EVVEN C.A.
In the future most shrimp operations worldwide will be outlawed due to environmental concerns; these concerns are answered by EVVEN's facilities being planned to be environmentally clean; utilizing all by-products manufactored from the primary facility product: Shrimp.